Online Classes
-
We will show a few great techniques for baking simple sourdough loaves in the home oven. Join us on Zoom here. Password: 6kS9MK
-
Pain de mie is a lovely milk and butter bread. This bread makes for an excellent sandwich loaf, and is also conducive to a variety…
-
Join us as we shape a few boules and examine critical factors in proofing naturally leavened breads. How long should you proof for? When is…
-
We will 1) make leaven using our starter and 2) use this leaven to mix a simple straight dough. We will discuss the critical factors…
-
Braiding challah is one of the most fun and rewarding things that a beginning baker can learn. (It’s actually where I got my own start…
-
Lots of people have asked me about how to feed and maintain the vigor for a healthy sourdough starter. We reviewed the basics. Have a…
-
This was Little Sky Bakery’s first free Zoom class!! We focused on shaping, topping, and baking homemade Pizza. See what we discussed on our Baking…
